The Carl Jung company is rich with history, tradition and quality wine making. Established in 1868 in Germany and housed in a castle in the Rhineland built in the 10/11th century.

Today, Carl Jung Dealcoholized Wines utilize a process patented in 1908 that maintains the taste and characteristics of wine but removes the alcohol. The process of gently removing the alcohol is currently accomplished by the modern technique of vacuum distillation. Carl Jung Wines exports 7 varieties of wines in 3 different sizes to over 25 countries throughout the world.

Carl Jung Wines also provide private label, low calorie wine to interested parties and private label light wine. Our wines are made from regular wine with the alcohol removed. Carl Jung wines are not fruit juices!

Carl Jung Wines provides the consumer with a sophisticated alternative to regular wine and are ideal for the growing number of consumers who want the taste of wine but do not want the effects of alcohol. 

Hosts show their respect to those who choose not to drink alcoholic beverages, such as designated drivers, pregnant women, diabetics and those who abstain from alcohol by choice. By offering a tasty non-alcoholic wine, good hosts allow all to participate in the festivities!

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